‘AND IT BURNS, BURNS, BURNS,’ as the song ‘Ring of Fire’ reminded us, which just about sums up what the summer sun has in mind–and also the color palette I semi-consciously chose for my annual pots this year. Though I have no sexy “after” shots yet to share of them all grown in, I thought I’d show you the ingredients I’m starting with as spring turns to summer, and ask the question: What’s cooking in your pots? A slideshow (including Anagallis ‘Wildcat Mandarin,’ above) and hopefully some discussion to follow.
Click on the first thumbnail to start the slideshow, then toggle from image to image using the arrows beside each caption. Enjoy!
If you like begonias, by the way, some past posts have profiled my favorites: