Gotta watch out for oxalic acid in those alternative greens, too.
A shade cloth like they use in greenhouse/nurseries could help a bit (but not much when it’s 100 degrees). Maybe you could grow some indoors, if you have a spot with high light and good air flow?
I envy your tomato and melon season! (Zone 5, here)
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Welcome! I’m Margaret Roach, a leading garden writer for 25 years—at ‘Martha Stewart Living,’ ‘Newsday,’ and in three books. I host a public-radio podcast; I also lecture, plus hold tours at my 2.3-acre Hudson Valley (NY) Zone 5B garden, and always say no to chemicals and yes to great plants.