Great photo! With something as big as an Eremurus stalk, I’d cut it to the ground, leaving foliage only to ripen. I sometimes snap just the heads of daffodils and such, because their flower stalks blend in with the foliage…but not sure this would!
Viewing 1 post (of 1 total)
You must be logged in to reply to this topic.
Welcome! I’m Margaret Roach, a leading garden writer for 25 years—at ‘Martha Stewart Living,’ ‘Newsday,’ and in three books. I host a public-radio podcast; I also lecture, plus hold tours at my 2.3-acre Hudson Valley (NY) Zone 5B garden, and always say no to chemicals and yes to great plants.