the 2008 food fest archive
Week 1: Basil, or Pesto Fest.
Week 2: Cucumbers (my Refrigerator Pickles).
Week 3: Beans: A Hill of Better Beans.
Week 4: Tomatoes (waiting for a ripe one, with some garden tips).
Week 5: Corn.
Week 7: Gooey green-tomato mincemeat.
Week 8: Winter squash.
Week 10: Pears.