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radio podcast: cornucopia of recent topics

THANKS TO ALL OF YOU WHO HAVE WRITTEN to say you enjoy the radio podcasts I create with Robin Hood Radio (NPRs newest and smallest affiliate, and just down the road from me in Ruralville, USA here). Marshall, Jill and I do have fun with our Monday-morning conversations–but you can listen anytime. Here’s the list of recent topics to stream or subscribe to free in iTunes: [Read more...]

doodle by andre: some serious deadheading

THERE HE GOES AGAIN WITH THAT ACCENT. Welcome back from your travels, dear imported Andre Jordan, English accent and all; and thanks for bringing a flowering branch (get it: branch?) of the Royal Family with you to pass judgment on the lowliest of creatures. Oh, wait–maybe that was the Queen of Hearts in the original “Alice in Wonderland” film who said “Off with their heads!” (note spelling of off). The royals don’t pass judgment, do they? Someone here’s in need of a proper royal history lesson. :)

a rose by any other name is stone fruit, & dessert

IN ANOTHER LIFE I WAS A SCIENTIST, but in this one I got all of the curiosity but none of the education. So when the topic of Stone Fruit Week loomed as the theme for Week 4 of the Third Annual Summer Fest recipe swap (see all the links below to more, more, more), my recessive scientist trait flared and I got to asking: What’s a stone fruit, anyhow? Read on for some fun genetic facts (and a recipe for what I refer to—being scientific, you know—as the universal solvent of all fruit desserts, clafoutis batter). [Read more...]

book giveaway, and my new old love: glass

I KNOW, ALL I TALK ABOUT IS VEGETABLES AND OTHER HOMEGROWN FOOD LATELY. It’s that time of the garden year. To sweeten the pot (and pay you back for your patience with my vegetable-garden monotone of late): two more copies of “Stocking Up,” Carol Hupping and the Rodale Food Center’s classic guide to preserving whatever you’ve got a taste for–or a glut of–are up for grabs. Want to win one? [Read more...]

all abuzz over hydrangea paniculata

I HAVE SAID IT BEFORE (BUT AM INCLINED TO REPEAT MYSELF): I prefer white Hydrangea to blue ones. And in this hottest, driest summer I know another reason why: The clean white blooms of my various Hydrangea paniculata freshen the place up a bit. And they just get better as the season wears on, like this.

a shade workshop next month in the garden

MY OLD FRIEND BOB HYLAND AND I are teaching together again next month, this time a Shade Gardening Workshop–including hands-on demonstrations as we start renovations on beds and borders here in my garden in the morning, and later at Loomis Creek Nursery nearby. The date: Saturday, September 11; the details (and registration information) below: [Read more...]

think green: as in leafy, beans and herbs

IAM UP TO MY KNEES IN GREEN(S)—chard, arugula, and beans (sometimes yellow-green!), with kale coming on. I’m also up to my ankles, or at least toes, in deliciously lovable green frogs (Rana clamitans, a native species here). The amphibians seem to be sticking close to my home, where a few backyard pools and ceramic troughs provide respite in dry times. The botanicals do best near my sprinkler, which I’m moving every two hours practically 24/7, hoping to be fresh looking for today: Herbs, Greens and Beans Week of our 3d annual Summer Fest, a giant cross-blog recipe swap featuring nonstop green. Welcome! [Read more...]

4 links: help with salty pickles, ticks, seed saving

AFTER MY EDGER, MY FAVORITE TOOL IS THE COMPUTER. Mea culpa. The latest harvest: the secrets of Kosher salts, above (and why your pickles taste too salty some years); tactics for going pesticide-free indoors and out—and even how to save heirloom tomato seeds the Amy Goldman way. Sound useful? If I share, will you forgive me all my rooting around indoors instead of being outside on nonstop edging duty? [Read more...]

turquoise beauty: sedum ‘matrona’

I LOVE SEDUM ‘MATRONA’ in all its parts: raspberry-stained stems, ivory-into-mauve flowers, and of course its blue foliage, which in the light of a rainy day glows like turquoise. Even the seedlings–yes, this beauty of a tall Sedum self-sows here–are charming, and so easy to move around. In case you don’t know it, meet Sedum ‘Matrona’ (blooming now here, above). [Read more...]

get the away to garden newsletter

The Confessional

Some stuff really gets A Way to Garden-ers going. Weigh in, or just lurk while everyone else shares about these hot buttons:

Juicy Bits

name that weed I KNOW A LOT OF PLANTS by their proper names, but my “weeds,” not so much. These great weed-identification websites are helping me finally address them with the proper (dis)respect.

everything old is new VINTAGE 'GREEN' POSTERS from the WPA 1940s look fresher than ever.

shrubs to covet THE OLDER THE GARDEN and I get, the more we love these shrubs.

tomato troubles STAY AHEAD OF tomato diseases with these organic tactics.

the edible garden GROW YOUR OWN 2010: my vegetable seed order.

plants that perform 21 POWERHOUSE PERENNIALS you will love for your garden.

herb-garden help GROWING AND STORING a year of parsley.

berry peachy-keen CLAFOUTIS BATTER how-to (the solution for easy fruit desserts).

rex, rhizomatous and more FANCY-LEAF BEGONIAS, beauties for indoors and out.

crispy refrigerator pickles WHAT IS IT ABOUT refrigerator pickles that makes everybody so happy? Get those cukes ready!

winged victory THE GARDEN as bird habitat: 11 tips on what birds like.

hellebore porn SEXY, EXTRA-EARLY, evergreen shade perennials I can’t garden without.

forum

success with heirlooms CAN GRAFTING TOMATOES help insure a bountiful harvest?

the garden is a showoff 375 VISITORS, 1 BIG RHODIE: spring garden open day, in a virtual visit. How it looked, and also what they all asked.

keeping deer out DEER FENCE: I tried every anti-deer potion and trick till I got real and fenced. Strategies for every garden.

secrets to great tomatoes TOMATO TIPS, seed to harvest: Dozens of tricks for a better crop.

yes, even in dry shade MY 4 TOUGHEST GROUNDCOVERS perform even in the worst spots, like dry shade.

5 great small trees GARDEN-SIZED TREES can’t just be the right scale; they need to have multi-season interest, too. Have room for one of my favorites?

10 underplanting do’s and don’ts MAKING MOSAICS—that’s what I call good underplanting of trees and shrubs with a tapestry of plants. Here’s how.

a ribbeting bullfrog whodunit LET BULLFROGS BE BYGONES? No way. Where did all my biggest frogboys go?

stars of the spring shrubbery BEYOND LILACS (and forget forsythia!), a slideshow of some fine spring shrubs you may not grow (yet).

speeding up the compost DRIVE BY, HIT-AND-RUN composting speeds up the decomposition process while making good mulch quickly. Here’s how.

making a 365-day garden THINK FALL (YES, FALL): Don’t get sucked in by spring-bloomers only at the nursery. A great garden happens 365 days: Shop smart to make it so.

the facts about bulbs SOMETHING UP with a flower bulb? Paltry bloom, or wondering when to feed or cut off the foliage? It’s all here.

must-read garden poem MY FAVORITE POEM celebrates loss, one of gardening (and life’s) realities. It does it with humor: "Why Did My Plant Die?” is a must-read.

12 steps to sanity? HELP FOR GARDENERS: Hi, my name is Margaret, and yes, we operate a 12-Step program here.

orchid rebloom made easy I REBLOOMED MY FIRST ORCHID recently (finally!) and it turns out to be pretty easy going. Here’s how.

my seed-starting 101 WHAT ABOUT SEED-STARTING in general? The A Way to Garden method.

hail the stewartia I LIKE PLANTS THAT EARN THEIR KEEP, that do more than a week or two of showing off. The small-ish to medium trees in the genus Stewartia are a good bet if it’s multi-season interest you crave.

can-do pruning REPEAT AFTER ME: I can prune. I can prune. If you follow this simple method for starters, your woody plants will thank you.

the ‘other’ peonies JUNE IS PEONY TIME, the big raucous kind of peony time, but just before that another kind of peony does its subtler, wonderful thing.

which lilac to plant? SO MANY LILACS, so little space. Browse a glossary of some of my favorites before you shop.