Hi there, I’m new to the group. I have been trying to figure out what to do with my tomatoes. All summer I’ve been working in the garden and have had only a dozen or so tomatoes but as fall approached I suddenly had lots of blossoms and then green tomatoes. Now that November is here and so is the rain and cooler weather I’m not sure if I should let them ripen on the vine, will they?, or pick them and hope that they ripen on the counter. Any suggestions would be greatly appreciated!
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Welcome! I’m Margaret Roach, a leading garden writer for 25 years—at ‘Martha Stewart Living,’ ‘Newsday,’ and in three books. I host a public-radio podcast; I also lecture, plus hold tours at my 2.3-acre Hudson Valley (NY) Zone 5B garden, and always say no to chemicals and yes to great plants.