You are correct, ‘Rutgers’ is open-pollinated and can come true from seed. Your post got me reading ont he Rutgers University site about the history of the ‘Jersey’ tomato and the ‘Rutgers’ tomato and here’s the link that leads to many interesting links on the subject: http://www.njfarmfresh.rutgers.edu/JerseyTomato.html Sounds like a prolific variety to be sure.
Viewing 1 post (of 1 total)
You must be logged in to reply to this topic.
Welcome! I’m Margaret Roach, a leading garden writer for 25 years—at ‘Martha Stewart Living,’ ‘Newsday,’ and in three books. I host a public-radio podcast; I also lecture, plus hold tours at my 2.3-acre Hudson Valley (NY) Zone 5B garden, and always say no to chemicals and yes to great plants.